Culinary Argan Oil is rich in vitamin E, antioxidants, and fatty acids, it boasts a delicious nutty flavor that will elevate your dining experience.
So how do you use Culinary Argan Oil? Exactly like oil olive oil! We suggest using it as a finishing oil on grilled vegetables, drizzled on pasta and salads, and you can use it for sautéing. In addition, it's fantastic for dipping bread or enjoying with your favorite blueberry jam-use in it savory or sweet dishes.
Handmade in Morocco
Shelf life 2 years when kept away from heat and light